We understand the critical role of reliable food and consumables in
organizational operations. Our edible category includes:
Cooking Essentials Staple Grains, Pulses & Flours.

1. Wheat flour (atta).
2. Rice (basmati, Saila Kainat).
3. Maida (refined flour).
4. Gram flour (besan).
5. Lentils pulses (moong, masoor, urad, chana).
6. Chickpeas (whole, split, canned).
7. Kidney beans, black beans, white beans.